Health Library

STOUFFER'S LEAN CUISINE Spaghetti with Meat Sauce, frozen entree, 1 serving

Protein (g)	14.34
Total lipid (fat) (g)	5.87
Carbohydrate, by difference (g)	50.53
Energy (kcal)	312.96
Fiber, total dietary (g)	5.54
Iron, Fe (mg)	2.12
Sodium, Na (mg)	609.62
Vitamin A, IU (IU)	544.42
Carotene, beta (mcg)	326
Vitamin C, total ascorbic acid (mg)	34.88
Cholesterol (mg)	13.04
Fatty acids, total saturated (g)	1.35
Fatty acids, total monounsaturated (g)	2.28
Fatty acids, total polyunsaturated (g)	1.32