globe www.lakelandhealth.org/lakeland-diabetes/diabetes-health-library

Diabetes Health Library

Onions, sweet, raw, 1 NLEA serving

Nutrition Facts

Onions, sweet, raw, 1 NLEA serving

Protein (g)

1.18

Total lipid (fat) (g)

0.12

Carbohydrate, by difference (g)

11.17

Energy (kcal)

47.36

Sugars, total (g)

7.43

Fiber, total dietary (g)

1.33

Calcium, Ca (mg)

29.6

Iron, Fe (mg)

0.38

Magnesium, Mg (mg)

13.32

Phosphorus, P (mg)

39.96

Potassium, K (mg)

176.12

Sodium, Na (mg)

11.84

Zinc, Zn (mg)

0.19

Copper, Cu (mg)

0.08

Manganese, Mn (mg)

0.11

Selenium, Se (mcg)

0.74

Vitamin A, IU (IU)

1.48

Carotene, beta (mcg)

1.48

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.03

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

8.88

Vitamin C, total ascorbic acid (mg)

7.1

Thiamin (mg)

0.06

Riboflavin (mg)

0.03

Niacin (mg)

0.2

Pantothenic acid (mg)

0.15

Vitamin B-6 (mg)

0.19

Folate, total (mcg)

34.04

Vitamin K (phylloquinone) (mcg)

0.44

Cholesterol (mg)

0