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Pulmonology Health Library

Soup, vegetable beef, canned, condensed, commercial, 1 can (10.75 oz)

Nutrition Facts

Soup, vegetable beef, canned, condensed, commercial, 1 can (10.75 oz)

Protein (g)

13.57

Total lipid (fat) (g)

4.61

Carbohydrate, by difference (g)

24.74

Energy (kcal)

192.15

Sugars, total (g)

2.71

Fiber, total dietary (g)

4.88

Calcium, Ca (mg)

39.65

Iron, Fe (mg)

2.71

Magnesium, Mg (mg)

15.25

Phosphorus, P (mg)

97.6

Potassium, K (mg)

420.9

Sodium, Na (mg)

1924.55

Zinc, Zn (mg)

3.75

Copper, Cu (mg)

0.44

Manganese, Mn (mg)

0.76

Selenium, Se (mcg)

6.71

Vitamin A, IU (IU)

9467.2

Retinol (mcg)

0

Carotene, beta (mcg)

4934.9

Carotene, alpha (mcg)

1491.45

Vitamin E (alpha-tocopherol) (mg)

1.46

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

1110.2

Lutein + zeaxanthin (mcg)

280.6

Vitamin C, total ascorbic acid (mg)

5.8

Thiamin (mg)

0.09

Riboflavin (mg)

0.12

Niacin (mg)

2.51

Pantothenic acid (mg)

0.85

Vitamin B-6 (mg)

0.18

Folate, total (mcg)

24.4

Vitamin B-12 (mcg)

0.76

Vitamin K (phylloquinone) (mcg)

17.08

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

24.4

Cholesterol (mg)

12.2

Fatty acids, total saturated (g)

2.07

Fatty acids, total monounsaturated (g)

1.95

Fatty acids, total polyunsaturated (g)

0.27