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Pulmonology Health Library

Soup, ramen noodle, any flavor, dehydrated, dry, 1 serving

Nutrition Facts

Soup, ramen noodle, any flavor, dehydrated, dry, 1 serving

Protein (g)

4

Total lipid (fat) (g)

7.35

Carbohydrate, by difference (g)

28.16

Energy (kcal)

194.79

Sugars, total (g)

0.31

Fiber, total dietary (g)

1.03

Calcium, Ca (mg)

6.88

Iron, Fe (mg)

1.84

Magnesium, Mg (mg)

10.32

Phosphorus, P (mg)

46.44

Potassium, K (mg)

51.6

Sodium, Na (mg)

498.8

Zinc, Zn (mg)

0.27

Copper, Cu (mg)

0.06

Selenium, Se (mcg)

12.13

Vitamin A, IU (IU)

4.73

Retinol (mcg)

0

Carotene, beta (mcg)

2.58

Carotene, alpha (mcg)

0.86

Vitamin E (alpha-tocopherol) (mg)

0.87

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

8.6

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.28

Riboflavin (mg)

0.19

Niacin (mg)

2.32

Vitamin B-6 (mg)

0.03

Folate, total (mcg)

63.21

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

2.45

Folic acid (mcg)

51.6

Folate, DFE (mcg_DFE)

99.33

Cholesterol (mg)

0

Fatty acids, total saturated (g)

3.28

Fatty acids, total monounsaturated (g)

2.75

Fatty acids, total polyunsaturated (g)

1.12