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Pulmonology Health Library

Pineapple, raw, extra sweet variety, 1 NLEA serving

Nutrition Facts

Pineapple, raw, extra sweet variety, 1 NLEA serving

Note: Values based on data for MD2 variety.

Protein (g)

0.59

Total lipid (fat) (g)

0.12

Carbohydrate, by difference (g)

15.12

Energy (kcal)

57.12

Sugars, total (g)

11.56

Fiber, total dietary (g)

1.57

Calcium, Ca (mg)

14.56

Iron, Fe (mg)

0.31

Magnesium, Mg (mg)

13.44

Phosphorus, P (mg)

8.96

Potassium, K (mg)

120.96

Sodium, Na (mg)

1.12

Zinc, Zn (mg)

0.13

Copper, Cu (mg)

0.13

Manganese, Mn (mg)

0.92

Selenium, Se (mcg)

0.11

Vitamin A, IU (IU)

63.84

Carotene, beta (mcg)

38.08

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.02

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

63.17

Thiamin (mg)

0.09

Riboflavin (mg)

0.04

Niacin (mg)

0.57

Pantothenic acid (mg)

0.24

Vitamin B-6 (mg)

0.13

Folate, total (mcg)

21.28

Vitamin K (phylloquinone) (mcg)

0.78

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

21.28