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Pulmonology Health Library

Cucumber, with peel, raw, 1 cucumber (8-1/4")

Nutrition Facts

Cucumber, with peel, raw, 1 cucumber (8-1/4")

Protein (g)

1.96

Total lipid (fat) (g)

0.33

Carbohydrate, by difference (g)

10.93

Energy (kcal)

45.15

Sugars, total (g)

5.03

Fiber, total dietary (g)

1.5

Calcium, Ca (mg)

48.16

Iron, Fe (mg)

0.84

Magnesium, Mg (mg)

39.13

Phosphorus, P (mg)

72.24

Potassium, K (mg)

442.47

Sodium, Na (mg)

6.02

Zinc, Zn (mg)

0.6

Copper, Cu (mg)

0.12

Manganese, Mn (mg)

0.24

Selenium, Se (mcg)

0.9

Vitamin A, IU (IU)

316.05

Retinol (mcg)

0

Carotene, beta (mcg)

135.45

Carotene, alpha (mcg)

33.11

Vitamin E (alpha-tocopherol) (mg)

0.09

Cryptoxanthin, beta (mcg)

78.26

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

69.23

Vitamin C, total ascorbic acid (mg)

8.43

Thiamin (mg)

0.08

Riboflavin (mg)

0.1

Niacin (mg)

0.29

Pantothenic acid (mg)

0.78

Vitamin B-6 (mg)

0.12

Folate, total (mcg)

21.07

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

49.36

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

21.07

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.1

Fatty acids, total monounsaturated (g)

0.01

Fatty acids, total polyunsaturated (g)

0.16