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Pulmonology Health Library

Peanut flour, low fat, 1 cup

Nutrition Facts

Peanut flour, low fat, 1 cup

Protein (g)

20.28

Total lipid (fat) (g)

13.14

Carbohydrate, by difference (g)

18.76

Energy (kcal)

256.8

Fiber, total dietary (g)

9.48

Calcium, Ca (mg)

78

Iron, Fe (mg)

2.84

Magnesium, Mg (mg)

28.8

Phosphorus, P (mg)

304.8

Potassium, K (mg)

814.8

Sodium, Na (mg)

0.6

Zinc, Zn (mg)

3.59

Copper, Cu (mg)

1.22

Manganese, Mn (mg)

2.54

Selenium, Se (mcg)

4.26

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.27

Riboflavin (mg)

0.1

Niacin (mg)

6.9

Pantothenic acid (mg)

0.93

Vitamin B-6 (mg)

0.18

Folate, total (mcg)

79.8

Vitamin B-12 (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

79.8

Cholesterol (mg)

0

Fatty acids, total saturated (g)

1.82

Fatty acids, total monounsaturated (g)

6.52

Fatty acids, total polyunsaturated (g)

4.15