globe www.lakelandhealth.org/lakeland-pulmonology/pulmonology-health-library

Pulmonology Health Library

Frozen yogurts, chocolate, soft-serve, 1 cup (4 fl oz)

Nutrition Facts

Frozen yogurts, chocolate, soft-serve, 1 cup (4 fl oz)

Protein (g)

2.88

Total lipid (fat) (g)

4.32

Carbohydrate, by difference (g)

17.93

Energy (kcal)

115.2

Fiber, total dietary (g)

1.58

Calcium, Ca (mg)

105.84

Iron, Fe (mg)

0.9

Magnesium, Mg (mg)

19.44

Phosphorus, P (mg)

100.08

Potassium, K (mg)

187.92

Sodium, Na (mg)

70.56

Zinc, Zn (mg)

0.35

Copper, Cu (mg)

0.09

Manganese, Mn (mg)

0.09

Selenium, Se (mcg)

1.73

Vitamin A, IU (IU)

115.2

Retinol (mcg)

30.96

Carotene, beta (mcg)

8.64

Vitamin C, total ascorbic acid (mg)

0.22

Thiamin (mg)

0.03

Riboflavin (mg)

0.15

Niacin (mg)

0.22

Pantothenic acid (mg)

0.49

Vitamin B-6 (mg)

0.05

Folate, total (mcg)

7.92

Vitamin B-12 (mcg)

0.21

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

7.92

Cholesterol (mg)

3.6

Fatty acids, total saturated (g)

2.61

Fatty acids, total monounsaturated (g)

1.26

Fatty acids, total polyunsaturated (g)

0.16