globe www.lakelandhealth.org/marieyeagercancercenter/support/library-resources

Library Resources

Cherimoya, raw, 1 cup, diced

Nutrition Facts

Cherimoya, raw, 1 cup, diced

Protein (g)

2.57

Total lipid (fat) (g)

0.97

Carbohydrate, by difference (g)

27.61

Energy (kcal)

115.44

Fiber, total dietary (g)

3.59

Calcium, Ca (mg)

12.48

Iron, Fe (mg)

0.47

Magnesium, Mg (mg)

24.96

Phosphorus, P (mg)

40.56

Potassium, K (mg)

419.64

Sodium, Na (mg)

6.24

Zinc, Zn (mg)

0.28

Copper, Cu (mg)

0.11

Manganese, Mn (mg)

0.13

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Cryptoxanthin, beta (mcg)

0

Vitamin C, total ascorbic acid (mg)

17.94

Thiamin (mg)

0.14

Riboflavin (mg)

0.19

Niacin (mg)

0.9

Pantothenic acid (mg)

0.37

Vitamin B-6 (mg)

0.33

Folate, total (mcg)

28.08

Vitamin B-12 (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

28.08

Cholesterol (mg)

0