Protein (g)
0.39
Total lipid (fat) (g)
0.08
Carbohydrate, by difference (g)
1.29
Energy (kcal)
7.5
Sugars, total (g)
0.46
Fiber, total dietary (g)
0.12
Calcium, Ca (mg)
4.5
Iron, Fe (mg)
0.27
Sodium, Na (mg)
172.2
Vitamin A, IU (IU)
136.5
Vitamin C, total ascorbic acid (mg)
4.02