Protein (g)
23.1
Total lipid (fat) (g)
3.08
Carbohydrate, by difference (g)
32.16
Energy (kcal)
258.21
Fiber, total dietary (g)
6.8
Iron, Fe (mg)
2.94
Sodium, Na (mg)
992.07
Vitamin A, IU (IU)
3778.02
Carotene, beta (mcg)
2265
Cholesterol (mg)
36.24
Fatty acids, total saturated (g)
1.31
Fatty acids, total monounsaturated (g)
1.36
Fatty acids, total polyunsaturated (g)
0.41