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SWMC Health Library

Fish, fish portions and sticks, frozen, preheated, 1 piece (4" x 2" x 1/2")

Nutrition Facts

Fish, fish portions and sticks, frozen, preheated, 1 piece (4" x 2" x 1/2")

Protein (g)

6.29

Total lipid (fat) (g)

7.55

Carbohydrate, by difference (g)

12.07

Energy (kcal)

141.93

Sugars, total (g)

1.42

Fiber, total dietary (g)

0.8

Calcium, Ca (mg)

14.82

Iron, Fe (mg)

0.58

Magnesium, Mg (mg)

15.96

Phosphorus, P (mg)

103.74

Potassium, K (mg)

123.12

Sodium, Na (mg)

239.97

Zinc, Zn (mg)

0.27

Copper, Cu (mg)

0.04

Manganese, Mn (mg)

0.12

Selenium, Se (mcg)

9.4

Vitamin A, IU (IU)

61.56

Retinol (mcg)

17.67

Carotene, beta (mcg)

1.14

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.66

Vitamin D (IU)

3.99

Cryptoxanthin, beta (mcg)

0.57

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

24.51

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.09

Riboflavin (mg)

0.07

Niacin (mg)

0.91

Pantothenic acid (mg)

0.24

Vitamin B-6 (mg)

0.03

Folate, total (mcg)

18.24

Vitamin B-12 (mcg)

0.74

Vitamin K (phylloquinone) (mcg)

6.1

Folic acid (mcg)

13.68

Folate, DFE (mcg_DFE)

27.93

Cholesterol (mg)

18.24

Fatty acids, total saturated (g)

1.13

Fatty acids, total monounsaturated (g)

3.42

Fatty acids, total polyunsaturated (g)

2.46